Shrimp Three Ways Cooking Class - 8/01/20
Mary's One Hour Class
Saturday, August 1st @ 1PM
Shrimp three ways. We’ll be demonstrating and sampling 3 different shrimp recipes perfect for a summer appetizer or a meal. these recipes offer endless inspiration for busy weeknights, summer cookouts, or, you know, that virtual dinner party you’re planning.
Some classes may extend over an hour depending on questions and discussion.
Mary graduated from Le Cordon Bleu in 2013 and has spent the last 7 years inspiring others in the art of cooking. Her approach is to educate and encourage everyone to create and experience the pleasure of simple quality food that nourishes the soul.