Flatbreads Cooking Class 6/24/20
Mary's One Hour Class
Saturday, June 27th
Learn how to make this simple basic dough recipe along with all of the creative ways you can turn it into a quick healthy dinner, fun appetizer or festive dinner party. Sample creative ways to use this recipe.
Some classes may extend over an hour depending on questions and discussion.
Mary graduated from Le Cordon Bleu in 2013 and has spent the last 7 years inspiring others in the art of cooking. Her approach is to educate and encourage everyone to create and experience the pleasure of simple quality food that nourishes the soul.