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Friday Happy Hour: Spring Rolls




2 hours

About the Course

Lovers of Southeast Asian food this class is for you.

Bursting with fresh vegetables and herbs, these colorful fresh spring rolls are easier to make at home than you think.  We’ll also be demonstrating how to make dipping sauces that are tasty and easy to make. 

Your Instructor

Chef Mary Mentzer

Chef Mary Mentzer

Mary’s dedication and passion for the simple art of cooking is what she wants to bring to each person she meets.

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