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Fri, May 23
|Stockholm
Spring Foraging Dinner with Chef Judy
Chef Judy will prepare a multi-course dinner. One of our most popular dinners, Judy will forage the area for spring greens to create a fresh and unique dinner. Full menu will be determine closer to the date and is dependent on available greens. $110 includes five courses.
Time & Location
May 23, 2025, 6:00 PM – 9:00 PM
Stockholm, W12102 WI-35, Stockholm, WI 54769, USA
About the event
Join us as Chef Judy prepares a multi-course dinner $110 includes five courses. Space is limited, and these events do fill up quickly, so book your spot soon. Seating begins at 6pm and the full experience might last around 3 hours.
Tickets
Chef's Table
$110.00
+$6.05 Wisconsin
Total
$0.00
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